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  • Valereco
  • June 5, 2025

Open Field Visit at the Pisa Living Lab

On May 23rd, the Agroecology Group (GoA) of Scuola Superiore Sant’Anna hosted an Open Field Visit at CiRAA, welcoming farmers, stakeholders, and members of the public to the Pisa Living Lab as part of Agroecology Day 2025.

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  • Valereco
  • May 30, 2025

Spotlight on Legumes at Novi Sad Fair

The VALERECO project was recently presented at the 92nd International Agricultural Fair held in Novi Sad, Serbia. The event provided a unique opportunity to highlight VALERECO’s vision for sustainable agriculture and its innovative approach to integrating legume crops into European farming systems.

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  • Valereco
  • May 29, 2025

How legumes help mitigate climate change

A new article by Metaxia Kokkini, Project Manager from our Coordinator, the Agricultural University of Athens (AUA), on WikiFarmer highlights how legume crops can support carbon sequestration and reduce greenhouse gas emissions in agriculture.

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  • Valereco
  • May 20, 2025

World Bee Day: How Pollinators and Legumes Sustain Each Other

Every May 20, World Bee Day offers more than just a moment of appreciation for bees—it’s a call to action.

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  • Valereco
  • May 8, 2025

Scuola Superiore Sant’Anna Leads Legume Intercropping in Pisa Living Lab

How can we grow food in ways that restore the land, support biodiversity, and remain viable for farmers? At the heart of this question lies the work of the Agroecology Group (GoA) at Scuola Superiore Sant’Anna in Pisa, Italy, led by Professor Camilla Moonen.

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IFVCNS panel
  • Valereco
  • January 29, 2025

IFVCNS at the 59th Agronomists Conference in Serbia

The Institute of Field and Vegetable Crops Novi Sad National Institute of the Republic of Serbia (IFVCNS),  a partner of the VALERECO project, is organising the 59th Conference of Agronomists and Farmers of Serbia, along with the 5th Conference of Agronomists of Serbia and Republika Srpska at

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  • Valereco
  • January 20, 2025

Advancing Soybean Sustainability Through Research

We are delighted to spotlight a recent study by VALERECO partner, the Institute of Field and Vegetable Crops (IFVCNS), published in Plants journal. Titled “Impact of Simultaneous Nutrient Priming and Biopriming on Soybean Seed Quality and Health”, the research investigates innovative techniques that enhance seed health

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  • Valereco
  • January 17, 2025

Collaborating for Sustainable Lupine Cultivation

VALERECO is collaborating with Lekker Lupine, a Dutch organization dedicated to the cultivation and distribution of locally grown lupine beans for human consumption. This collaboration aims to enhance sustainable lupine farming practices across Europe.

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Agrobiodiversity Symposium
  • Valereco
  • December 2, 2024

Agrobiodiversity Symposium 2025 | May 20–22

From May 20th to 22nd, 2025, the CROPDIVA project and our sister project, LEGENDARY will host the 2nd International Symposium on ‘Agrobiodiversity along the Value Chain’ in Lleida, Spain.

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  • valereco
  • September 19, 2024

VALERECO Consortium – Meet our Team

The VALERECO partners join forces to form a strong team, and bring together a wealth of experience from past and ongoing projects. The team consists of 15 partners from 11 countries, covering Central/Northern and Southern Europe. This diverse consortium guarantees that the project’s findings can be

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Recent Post

  • 03 September, 2024VALERECO 1st Press Release: Kick-off
  • 19 September, 2024VALERECO Consortium – Meet our
  • 06 November, 2024Sustainable Agriculture Living Labs

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Unlocking the benefits of legumes: Boosting sustainability of agroecosystems

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PROJECT COORDINATOR

Prof. Ilias Travlos

  • Agricultural University of Athens

COMMUNICATION MANAGER

George Tsiolas

  • reframe.food
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